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  American Farmers Are Crossing the Border for Labor
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ContributorArmyDem 
Last EditedArmyDem  Sep 04, 2007 06:41pm
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CategoryNews
MediaNewspaper - New York Times
News DateWednesday, September 5, 2007 12:00:00 AM UTC0:0
DescriptionBy JULIA PRESTON
Published: September 4, 2007

CELAYA, Mexico — Steve Scaroni, a farmer from California, looked across a luxuriant field of lettuce here in central Mexico and liked what he saw: full-strength crews of Mexican farm workers with no immigration problems.

Farming since he was a teenager, Mr. Scaroni, 50, built a $50-million business growing lettuce and broccoli in California’s Imperial Valley, relying on the hands of immigrant workers, most of them Mexicans and many probably in the United States illegally.

But early last year he began shifting part of his operation to rented fields here. Now some 500 Mexicans tend his crops in Mexico, where they run no risk of deportation.

“I’m as American red-blood as it gets,” Mr. Scaroni said, “but I’m tired of fighting the fight on the immigration issue.”

A sense of crisis prevails among American farmers who rely on immigrant laborers, more so since legislation in the United States Senate failed in June and authorities announced a crackdown on employers of illegal immigrants. An increasing number of farmers have been testing the alternative of raising crops across the border where many of the workers are, according to growers and lawmakers in the United States and Mexico.
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